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What would be on your grocery list if you were trying to optimize your nutrition on a very tight budget?

To optimize nutrition on a budget, I recommend canned and dried legumes, eggs, tofu, grains from bulk stores, fresh, canned, and frozen fruits and vegetables, and add-ons like curry pastes or chili paste to amp up the flavors.
 
Transcript: "Hi Lane, thanks for your question. The price of groceries is out of control, so I fill you with this one to optimize your nutrition on a budget. I recommend a couple of things. First of all, canned and dried legumes like chickpeas and lentils, which are very versatile and can sub in for meat in most recipes also recommend eggs. They're simple, they're versatile, and they're cost-effective as is tofu. Another cost effective highly. A nutritious protein. And if you buy the tofu that's set in calcium, it's a great source of calcium. As far as grains go, I recommend the bulk store because you can get exactly what you need and how much of it that you need. And you don't have to spend a ton of money, bulk stores, are generally amazing for grains, like rice and quinoa, and also spices, and things like flour, and baking supplies. Lastly, fruits and vegetables. I highly recommend a good variety of fresh canned. Frozen know that canned and frozen vegetables are often actually more nutritious than fresh because they're picked and packed at the peak of ripeness. They don't sit on a track going to their final destination, which causes them to oxidize out some of their nutrients. When you're buying canned items, just make sure they're packed in water. And that items that are frozen are frozen simply without any extra sauces. You can't forget the add-ons just because you want to Eat simply and cheaply, doesn't mean that you need to eat food with no flavor. Try some Curry, pastes some chili paste, some Harissa for your meals, to amp up the flavors. I hope this helped"
12 Answers
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Abby Langer, RD

Dietitian, Best-selling Author
To optimize nutrition on a budget, I recommend canned and dried legumes, eggs, tofu, grains from bulk stores, fresh, canned, and frozen fruits and vegetables, and add-ons like curry pastes or chili paste to amp up the flavors.
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Jonny Bowden, PhD, CNS

Board-Certified Nutritionist, Best-selling Author, Media Personality
My grocery list for optimizing nutrition on a budget would include blueberries, avocados, apples, grass-fed butter, olive oil, green vegetables (such as spinach), high quality meat and fish, beans, legumes, nuts, and eggs. Additionally, it may be beneficial to purchase organic versions of the most contaminated crops listed in the "Dirty Dozen" on the Environmental Working Groups website.
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Kristin Kirkpatrick, MS, RD, LD

Dietitian, Bestselling Author, Media Contributor
Eating healthy on a budget is possible. Frozen fruits and vegetables are often more nutrient dense than fresh, and lean sources of protein (canned beans, lentils, grilled chicken, and frozen wild salmon) can also be purchased on a budget. Healthy fats like extra virgin olive oil can also be bought at a grocery store.
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JJ Virgin, CNS

Celebrity nutrition and fitness expert
To shop on a budget, visit your local farmers market to get fresh and organic produce, buy in bulk whenever possible, use EWG.org to find out which items need to be purchased organic and which do not, and stock up on clean animal proteins and healthy oils. Additionally, avoid buying processed foods and make sure you are using what you have before it goes bad.
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Lauren Link, MS, RD, CSSD

Sports Dietitian, Author
To optimize nutrition on a budget, choose nutrient dense foods like bread, pasta, rice, dried beans, legumes, off-brand cereals, eggs, canned tuna, salmon, and chicken, frozen meats and seafood, and fresh and frozen/canned fruits and vegetables.
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Tara Collingwood, MS, RDN, CSSD

Sports Nutritionist, USTA Nutrition Consultant
To optimize a tight budget and get good nutrition, focus on complex carbohydrates like rice, pasta, tortillas, and potatoes. Buy fruits in small portions to avoid food waste. Buy items in bulk such as oats, frozen meats, beans (canned or dried), peanut butter, and a gallon of milk.